News

Christmas at The Pony and Trap

Josh & the team have written the December menus ahead of the usual schedule and they're ready to read! We are now taking bookings over the telephone & via our website. Parties of 8 and above can only book via telephone as we require a deposit to secure the table. Please note that we…

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The Michelin Guide 2019

We're delighted to announce that we have retained our Michelin star for the 8th year (!) Josh Eggleton and Rob Howell (head chef of our sister site Root) traveled up to London for the ceremony, which was held at the BFI IMAX in Lambeth this Monday where they learnt the fabulous news. It…

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Chew Bakery and Pop Up Market

To one and all, Thank you, once again, to everyone that came to support Chew Bakery. Which was most recently held at Salt & Malt, Chew Valley on Saturday 31st March. We were joined by our friends from Homewood Cheese, Valley Smokehouse, The Community Farm, The Story Butchers and Nicci's…

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Events

'Guts On Toast' Tasting Menu - 19th November

This six-course tasting menu will feature a range of offal full of robust flavours. Lucky diners will be treated to a fresh selection of dishes with an assortment of offaly treats. Canapés *** Popcorn Offal, Celery Slaw, Devilled Ketchup *** Pigeon Pasty, Fermented Beetroot ***…

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Great British Menu South West Dinner

Tickets are now on sale for a one-off banquet on 24th August at The Pony & Trap, brought to you by the South West competitors of Great British Menu, our very own Josh Eggleton, Jude Kereama of Kota, and Dominic Chapman of The Beehive. Josh, Jude and Dom will combine forces and take it in…

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Durbanville Wine Tasting Menu with Martin Moore – 29th October

This six-course tasting menu will be served with wine from Durbanville Hills. The Durbanville Hills region is the second oldest wine region in South Africa. Durbanville Hills Cellarmaster Martin Moore makes well-balanced wines that pair particularly well with food and will be joining us at…

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