News

Pony is UK's number 2 Gastropub

Holly and Josh went along to Budweiser Budvar Top 50 Gastropub Awards 2015 this week, attended by some of the most inspiring pub owners and chefs in the country. The Sportsman in Seasalter, Kent, was announced as the winner with a menu focused on locally sourced ingredients including…

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Observer Food Monthly Awards Best Restaurant Runners Up

Last week, the winners of the 2014 Observer Food Monthly Awards were announced and we are pleased to reveal that the Pony is included in the line-up – a huge thanks to all who voted for us. The awards, now in their eleventh year, champion the best growers, producers, restaurants, chefs,…

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Michelin Starred The Pony & Trap

You will notice a very, very happy team at The Pony & Trap as, last week, we learnt that we’ve been awarded a Michelin star for the fifth time! Back in 2011, we were awarded a star for the first time and the team has been striving to improve the Pony year in and year out in the hope of…

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Events

Guest Chef Adam Reid - June 28th

Adam Reid, Chef-Patron of The French is our Guest Chef on June 28th. A winner of BBC’s Great British Menu, Adam joined The French in 2013 before taking up the role of Chef Patron in 2016. Adam completely reimagined the look and feel of The French and the food to match. Adam's menus feature…

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Guest Chef July 24th - Niall Keating

July 24th will see Niall Keating of Whatley Manor join Josh and the team in the kitchen. Niall is one of the most exciting young chefs around and in his position as executive chef, Keating oversees two restaurants – the Dining Room which has held two Michelin stars since 2010 and Whatley…

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Guest Chef August 28th - Tommy Heaney

Tommy Heaney of The Great House in Bridgend joins us in the kitchen on August 28th. In his first year at the listed hotel they made it onto the Michelin Guide and in his second won Hotel Restaurant of the Year for Wales. Tommy is quite the globetrotter and has worked in kitchens across the…

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