News

Carabao Cup Semi Final Hospitality

This month Josh will once again be heading to Ashton Gate as Bristol City take on Manchester City in the Semi Finals of the Carabao Cup where he'll be cooking a Salt & Malt inspired menu for a unique VIP hospitality experience. Group packages are available and details of Josh's menu and…

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City V Utd - Hospitality

There's only one week remaining until the huge Carabao Cup Quarter Final match between Bristol City and Manchester United and it's not to late to take in the match in style with Ashton Gate Corporate Hospitality. This special package includes a five-course tasting menu from Josh in the…

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Chew Magna Pop Up Bakery

On Saturday December 23rd we will be hosting a special pop up bakery on Chew Magna High Street. Specialising in delicious baked goods from handmade sourdough, pasties and doughnuts, as well as festive fruit and nut loaf, mince pies and more; The Chew Magna Bakery will serve as a perfect…

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Events

Guest Chef Series | Adam Reid | June 28th 2018

Adam Reid, Chef-Patron of The French is our Guest Chef on June 28th. Josh traveled up North and cooked at The French a few months ago, and now Adam returns the favour! A winner of BBC’s Great British Menu, Adam joined The French in 2013 before taking up the role of Chef Patron in 2016.…

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Guest Chef Series | May 27th 2018 | Brad Carter

We're very excited to have Brad Carter, Chef Director of Carter's of Moseley joining us on May 27th. Brad is a chef after our own hearts, with menus that focus on clean flavours and seasonal produce and its no surprise that his Birmingham-based restaurant currently holds a Michelin Star.…

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Guest Chef Series | April 17th 2018 | Jesse Dunford Wood

Wow. Jesse absolutely smashed it on Tuesday 17th April. His dishes were fantastic, and his humour, honesty and storytelling made this a most memorable collaboration. JDW has set the bar very high for the Guest Chef Series 2018. For photographs of the dishes (and a hilarious video of the…

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