News

Pub in The Park 2018

Following the huge success of Tom Kerridge's Pub in the Park 2017, we're really happy to say that we'll be joining Mr Kerridge once again this year. Pub in the Park 2018 is even bigger than last year, with four events throughout the year in Marlow, Knutsford, Tunbridge Wells and Bath. We'll…

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Josh launches The School of Food for the South West

Josh has joined forces with Adrian Kirikmaa, Weston College, St Katherine’s School and Ashton Gate Stadium to address the ever growing issue of attracting recruitment into the hospitality industry. Together they have created The School of Food, the South West’s newest vocational programme…

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Carabao Cup Semi Final Hospitality

This month Josh will once again be heading to Ashton Gate as Bristol City take on Manchester City in the Semi Finals of the Carabao Cup where he'll be cooking a Salt & Malt inspired menu for a unique VIP hospitality experience. Group packages are available and details of Josh's menu and…

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Events

Guest Chef November 27th 2018 - Jude Kereama

Last, but by no means least, is Josh’s 2015 and 2016 GBM competitor Jude Kereama, who joins us on November 27th. The pair struck up a strong friendship during filming for both seasons of the show and regularly feature at each other’s restaurants. Jude was another of our 2017 chefs and we…

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Guest Chef August 28th - Tommy Heaney

Tommy Heaney of The Great House in Bridgend joins us in the kitchen on August 28th. In his first year at the listed hotel they made it onto the Michelin Guide and in his second won Hotel Restaurant of the Year for Wales. Tommy is quite the globetrotter and has worked in kitchens across the…

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Guest Chef September 17th - Dominic Chapman

Dominic Chapman of The Beehive in Berkshire takes the guest chef spot on September 25th. Dominic and his wife Helena took charge of The Beehive back in 2014 and the pub was recently named the seventh best in the country at the Top 50 Gastropub Awards. Josh and Dominic shared many…

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