The brother and sister duo have earned a reputation for quality with Josh managing the kitchen, and Holly, front of house. A testament to great food and a welcoming atmosphere, The Pony & Trap has held a Michelin Star since 2011 and was ranked 2nd in the Publican Morning Advertiser's Top 50 UK Gastropubs in 2015. The pub champions a “field to fork” ethos serving food sourced as locally as possible from suppliers around the Chew Valley and the South West.
We serve a choice of a daily changing lunch or dinner menu, or a tasting menu for your table with the option of a matching wine flight.
Hospitality Action will return to the Beaufort Polo Club in Gloucestershire on Sunday, 11th September to host its seventh annual Polo Day, with Josh set to cook alongside some of the South West's finest chefs. The day will include a three-course lunch... More info
Last week Holly attended the Acorn Awards 2016 and brought an amazing award back to The Pony & Trap. She was recognised as one of the hospitality industry’s 30 most promising stars under 30 at a networking weekend at the stunning Chewton Glen Hotel &... More info