The brother and sister duo have earned a reputation for quality with Josh managing the kitchen, and Holly, front of house. A testament to great food and a welcoming atmosphere, The Pony & Trap has held a Michelin Star since 2011 and was ranked 3rd in the Publican Morning Advertiser's Top 50 UK Gastropubs in January 2014. The pub’s champions a “field to fork” ethos serving food sourced as locally as possible from suppliers around the Chew Valley and the South West.
By popular demand we are now open on Mondays. To celebrate we're launching a Monday Club in January with some tempting deals to beat the January blues. You can get a Pony Pie and pint, or steak and a glass of red for £15 on Mondays throughout the month.
Join us to celebrate all that is great about British recipes with all your favourite dishes served as a delicious tasting menu. Expect classics like pea and ham soup, shepherd’s pie and fish and chips. This tasting menu will be perfect with a beer... More info
The cold weather is the perfect environment to get the very best shellfish and our tasting menu is designed to be the perfect antidote to the January blues. Featuring crab and shellfish sourced from Cornwall the same day, this menu will be fantastic... More info